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Sweets in the oven

Sweets in the oven

Regular price 129 €
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Do you know what the secret of baked desserts is, the soft, soft ones with an unmistakable flavour? The course is suitable for all levels, from beginners to enthusiasts.

DURATION 1 Lesson
ATTENDANCE
Wednesday or Saturday
TIME
Wed 19.00-22.00 / Sat 10.00-13.00
N. PLACES
12
Session

PLAN

  • Apple pie and mascarpone cream
  • Extra virgin olive oil plum cake
  • Pears And Chocolate Tart

THE COST OF THE COURSE INCLUDES

  • Ingredients, utensils and equipment
  • Methods, preparation techniques and cooking times
  • Creative and optimal use of food
  • Preparation and presentation
  • Lesson recipe book
  • Congusto apron

(*) Recipes may undergo variations. Course held in ITALIAN!

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